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Black Pepper

Black Pepper

Product Details:

  • Product Type Fresh
  • Shape Piece
  • Processing Raw
  • Grade Food Grade
  • Shelf Life 6-12 Months
  • Taste Bitter
  • Storage Room Temperature
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Black Pepper Price And Quantity

  • 100 Kilograms

Black Pepper Product Specifications

  • Bitter
  • Raw
  • Room Temperature
  • Fresh
  • Piece
  • Food Grade
  • 6-12 Months

Black Pepper Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 10 Days
  • All India

Product Description



Introducing Black Pepper, a food-grade raw spice with a bitter taste that can add an extra zing to your recipes. These pieces of black pepper are best stored at room temperature and have a shelf life of 6-12 months, making them a must-have in every kitchen. The raw processing of these black pepper pieces ensures that none of the essential oils or nutrients are lost during production, ensuring maximum health benefits for you. Whether youre adding it to your soups, stews, or salads, Black Pepper is a versatile ingredient that can elevate any dish to the next level. So, add a pinch of black pepper to your recipes and enjoy the bold, distinct flavor that this spice has to offer.

FAQs of Black Pepper:


Q: What is the taste of Black Pepper?

A: Black Pepper has a bitter taste.

Q: What is the storage requirement for Black Pepper?

A: Black Pepper is best stored at room temperature.

Q: What is the processing method used for Black Pepper?

A: Black Pepper is processed raw, ensuring the retention of essential oils and nutrients.

Q: What is the shelf life of Black Pepper?

A: The shelf life of Black Pepper is 6-12 months.

Q: What grade is Black Pepper?

A: Black Pepper is a food-grade spice.

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